Devereaux's is located in the heart of Downtown Greenville, walking distance from the Westin Poinsett Hotel and The Peace Center for the Preforming Arts. The restaurant is housed in a century-old cigar factory that has been transformed into a first-rate restaurant which is quickly becoming one of the most recognized culinary establishments in the South.

Chef Steven Devereaux Greene’s “no boundaries” menu features a mix of new-age and southern classics, put together with passion and artfully presented. The Devereaux's team had the honor of showcasing their talents at the James Beard House in January 2006. Greene and his team work in an open-air kitchen, allowing the guests to get a front row seat in the culinary magic.

The ambience is warm and relaxed and the service staff is knowledgeable and friendly.

Devereaux's provides complimentary valet parking and a non-smoking environment.

The attire is upscale, golf or business casual. Coats and ties are not required, however, many of our business diners feel comfortable coming to Devereaux's directly from the office. Dress jeans are acceptable, as are dress shorts in the hot summer of South Carolina.